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new video loaded: Saudi Arabia’s Return to WashingtonDavid Sanger, a White House and national security correspondent, describes how the crown prince of Saudi Arabia, a pariah after the…
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Published Nov. 6, 2020UpdatedNov. 19, 2025Between work deadlines and family obligations, holiday travel or hosting relatives, spending hours cooking Thanksgiving dinner can feel…
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Go straight to the good stuff this Thanksgiving: apple and cream, chocolaty espresso, honeyed cranberry, and more.By Sue LiPhotographs by Johnny MillerStyled by Sue Li and Sarah…
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By Melissa ClarkMelissa Clark is a food reporter and columnist for The New York Times and NYT Cooking, for which she creates recipes, hosts videos and is one of the writers of the…
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new video loaded: Behind the Vote to Release the Epstein FilesThe House approved a bill directing the Justice Department to release all files related to its investigation into Jeffrey…
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Andy Baraghani’s bright, brilliant menu is a feast for the eyes, too.By Andy BaraghaniPhotographs by Bobbi LinStyled by Rebecca Jurkevich and Megan HedgpethPublishedNov. 17,…
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new video loaded: How to Make Sense of Law Enforcement in the StreetsThe variety of federal forces deployed to support President Trump’s mass deportation campaign and anticrime efforts…
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new video loaded: What the U.S. Absence at COP30 Tells UsWorld leaders are meeting at the COP30 this week to discuss climate. The U.S. was not part of this meeting. Somini Sengupta, our…
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new video loaded: Why Can’t We Fix Penn Station?The biggest thing holding Penn Station back from a much-needed rehaul is what’s on top of it: Madison Square Garden.By Patrick McGeehan,…
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new video loaded: Epstein’s Emails About TrumpOur investigative reporter Steve Eder provides context about Jeffrey Epstein’s relationship with President Donald Trump based on…
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